La Cage Menu

La Cage menu gallery

The menu at La Cage presents a wide-ranging mix of comfort food and sports-bar favourites that lean heavily into bold, indulgent flavours. The “NOUVEAUTÉS / NOVELTIES” section stands out with items like Le Poids Lourd / The Heavyweight and Le Double Poids Lourd / The Double Heavyweight, alongside creative options such as Pidzz Chèvre & Miel Épicé / Goat Cheese & Hot Honey Pidzz and La Grecque Au Chèvre / The Greek Goat Cheese, which set a playful tone for the kitchen’s approach to pizza-style offerings. Chicken lovers have plenty to explore in the wings selection, with portions like 8 Ailes De Poulet BUFFALO / 8 BUFFALO Chicken Wings, 8 Ailes De Poulet 911 / 8 - 911 Chicken Wings, and larger servings such as 16 Ailes De Poulet BUFFALO / 16 BUFFALO Chicken Wings, showing a clear focus on shareable, sauce-driven dishes. The appetizers continue this casual dining direction with items such as 8 Saucisses En Pâte / 8 Franks In A Crispy Crust, Mini-Burgers De Bison (3) / Mini Bison Burger (3), and Portion De Frites / Portion Of Fries, all designed for easy snacking or group dining.

The heartier section includes comfort staples like Côtes Levées (Demi-Côte) / Ribs (Half-Rack) and Côte Levées (Entière) / Full Rib Rack, alongside Filets De Poulet Maison / Homemade Chicken Fillets, reinforcing the restaurant’s pub-style identity. Burgers and sandwiches are another highlight, featuring choices such as Blitz Burger / Blitz Burger, Blitz Burger Double / Double Blitz Burger, and the plant-based Burger Impossible / Impossible Burger, plus the signature Le Poids Lourd / The Heavyweight appearing again as a flagship option. The Neapolitan-style pizzas, or “Pidzz,” include Pidzz Margherita / Margherita Pidzz and Pidzz Bacon, Saucisses & Oignons / Bacon, Sausage & Onion Pidzz, offering familiar flavours with a casual twist. Seafood and lighter dishes like Fish And Chips Maison / House Fish & Chips, Filet De Saumon Rôti / Roasted Salmon Fillet, and fresh bowls such as Bol Tataki De Saumon / Salmon Tataki Bowl and Poké Au Tartare De Saumon / Salmon Tartare Poké add balance to the menu. To finish, desserts like Mi-Cuit Au Chocolat / Half-Baked Chocolate and Gâteau Au Fromage Style New-Yorkais / New York-Style Cheesecake round out a menu built for variety, sharing, and classic comfort indulgence.

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